Transfer to a wire rack to cool completely. In fact, we find the cookies have the best taste and texture after a day in the fridge. It looks like it’s mostly not coconut flour.. so why is it titled as coconut flour…. TIP: For the best flavor in keto cookie recipes, use a fine milled almond flour and coconut flour. In a seperate bowl, using a mixer, cream together the coconut oil, butter, sugar substitute, vanilla … Your email address will not be published. I suggest 10 minutes baking time and more sweetener if you like cookies to taste like cookies. Low Carb Coconut Flour Chocolate Chip Cookies, flourless peanut butter chocolate chip cookies, Lakanto Golden Monk Fruit Granular Sweetener, Keto Almond Flour Waffles (Low Carb, Gluten Free), Keto Friendly Yeast Bread Recipe for Bread Machine, How to Cook Boneless Pork Ribs in the Oven Fast, Chicken Green Bean Casserole (Gluten-Free, Keto), Keto Sweeteners & Low Carb Sugar Substitutes, How to Start a Low Carb Diet Plan Successfully, Best Keto Foods List For Burning Fat Efficiently, Keto Chicken Piccata Recipe (Low-Carb, Gluten-Free), Bistek Recipe (Slow Cooker Filipino Beef Steak), Net Carbohydrates (carbs minus fiber): 92 grams (1 cup) white flour vs 24 grams. Dairy free coconut flour cookies. If you’re a chocolate lover, you’re going to go crazy for these cookies. Fold in your chocolate chips. Not only that, it is eggless and wheat free, so suitable for many diets out there! Line a large baking tray with parchment paper. With these cookies, the addition of almond flour and chocolate chips really masks any taste that could possibly arise! Is there a another vegan substitute for the apple sauce? Remove from oven and allow to cool on wire rack before removing from pan. There is sugar in applesauce and applesauce is not a keto friendly ingredient. Heat in … These are very good and easy cookies….I actually like them better the next day!! Here you’ll find delicious HEALTHY recipes, inspirational travel, and lifestyle, all served with a side of cheeky banter. Form dough into tablespoon size scoops and drop onto parchment or silicone mat lined cookie sheet. Copying and/or pasting full recipes and pictures to social media or personal blogs is strictly prohibited. Fold in your chocolate chips. This post may contain affiliate links. Following a keto lifestyle but can’t give up cookies? The BEST Keto Chocolate Chip Cookie recipe with coconut flour! Add the baking soda, salt, and coconut flour to the wet ingredients and mix until incorporated. Unlike other flours (grain-free or traditional), coconut flour is like a sponge and absorbs liquid unlike any other. The best way to store these cookies is to freeze them, especially when making a large batch. Flatten each dough ball out with your fingers. Press each ball into a cookie shape and bake for 12-15 minutes, or until just golden brown on top. Add melted butter, egg, cream, stevia, and vanilla and mix together with an electric mixer until well … In a large mixing bowl, cream together the butter, coconut oil, eggs, vanilla extract, and Swerve (or desired keto sweetener) until the sweetener is dissolved, using either an … Fold in your chocolate chips. I substituted the apple sauce for pumpkin and the maple syrup for light agave nectar. I baked for 12 minutes they burned around the edges but were light in the centers. My name is Arman Liew, and I’m stoked to have you here! You’ll notice that in recipes calling for it, only a small amount is needed, compared to the amounts of liquids and other ingredients used. Read my disclosure and copyright policy. Can You Safely Eat More Cookies Made With Coconut Flour? If you add warm coconut oil to the batter, it will melt the chocolate chips. Add the flax mixture, oil and vanilla to coconut flour mixture, stirring until blended. Thanks for stopping by The Big Man’s World ®. I used stevia sweetened chocolate chips, but regular sugar free chocolate chips work just as well. It throws me out of Keto. On … No time to watch the full video? And what ustensile do you use to combine your wet and dry ingredients? Make sure it is fresh and runny. Your email address will not be published. Paleo, Vegan and gluten-free. If your peanut butter is dry it will … Bake at 350°F for 12-15 minutes or until cookies are golden brown. You only need five simple ingredients to make them, and they come together in less than 30 minutes! When I shared my best chocolate chip cookie recipe, I made it a point to show that, yes, chocolate chip cookies CAN be and are healthy. In a large mixing bowl, combine your dry ingredients and mix well. Honey would be best to replace liquid sweeteners, and coconut sugar for granulated sweeteners. Making sugar free chocolate chip cookies is ridiculously easy, and follows a simple- 4 step process. If you like, you can replace it with mashed pumpkin, but add an extra tablespoon of milk to compensate. Stir … Placing the cookies in the refrigerator to cool and store is best. Be sure to allow adequate cooling time otherwise the cookies may crumble. As this recipe already uses almond flour, you cannot replace the coconut flour with it. These low carb chocolate chip cookies are sugar free and made with almond flour, and need no eggs or grains! In … Texture wise, these coconut flour cookies are a little different- They are a little more crumbly, chewy and slightly cakey, thanks to the combination of coconut and almond flours. Top with extra chocolate chips and bake for 12-15 minutes, or until just golden on the edges. Using coconut oil will increase the coconut flavour! Can I substitute the almond flour with any other flours or use only coconut flour? You could try some milk, but I can’t vouch for that. If you enjoyed this recipe and would like to publish it on your own website, please re-write it, in your own words and link back to my site and recipe page. They are delicious and addicting. You can try using all purpose flour if you’d like. In a seperate small bowl, add your coconut oil, syrup, applesauce and extract and mix well. Technically, this is low carb, but not keto and not sugar free. I haven’t tried, you’d be best to replace it with another mashed starch, like banana, pumpkin or sweet potato. Stir in the coconut flour, baking powder and salt until blended. Form 12 small balls of dough and place on the lined tray. An easy, healthy recipe for the BEST keto coconut flour cookies with chocolate chips and ready in under 15 minutes! Don’t use warm coconut oil, use it when it is at room temperature. Step 1: Preheat the oven to 175C/350F and line a tray with parchment paper. Step 4: Combine your wet and dry mixture, and mix lightly, until just combined. You can make these easy chocolate chip cookies and still stay on plan. This coconut flour version is just as healthy, but you’d never tell. Thanks. Coconut Flour Cookies (Keto + Low Carb!) Let stand for 2 to … Stir in the coconut flour, baking soda and salt. Sift your coconut flour before using it, as sometimes, there are clumps within them. * If you don't follow a strict ketogenic diet, you can use pure maple syrup or agave nectar. The applesauce in the recipe used is a very negligible amount, and yield very little carbs. The amount distributed amongst the cookies is minimal, so is indeed keto and sugar free. Mix the sweetener, butter, vanilla, and eggs in a large mixing bowl. These keto snowball cookies are the perfect sugar-free and gluten-free alternative to holiday snowball cookies! softened (or butter flavored coconut oil). Keto Coconut Flour Chocolate Chip Cookies (Paleo, Vegan) can keep in a sealed container, at room temperature, for up to 5 days. No worries! Unless your recipe includes other forms of coconut (shredded coconut, coconut butter etc), you never really taste the coconut flour. Keto Coconut Flour Chocolate Chip Cookies - Recommended Tips Step 2: In a large mixing bowl, combine your dry ingredients and mix well. ALL RIGHTS RESERVED. They are freezer friendly and will keep frozen for 2 months. You can watch the short version at https://youtu.be/-Ka3T5gpnVU *Printable Recipe* https://lowcarbyum.com/ Step 3: In a seperate smaller bowl, add your melted coconut oil, keto maple syrup, unsweetened applesauce, and almond extract, and mix well. Preheat the oven to 175C/350F. 3 Ingredient Paleo Pizza Crusts {keto, low calorie}, 4 Ingredient Protein Brownie Bites (Keto, Vegan, Paleo), 3 Ingredient Oatmeal Breakfast Cookies (Vegan, Gluten Free), 3 Ingredient No Bake Keto Peanut Butter Balls (Paleo, Vegan, Low Carb), Flourless Keto Brownies (Paleo, Vegan, Nut Free), 3 Ingredient Paleo Vegan Coconut Crack Bars (Keto, Sugar Free, No Bake). These looks amazing! Place butter and sugar free sweetener in a large (10 oz.) Mine stayed a round shape. Eye Exam; Glaucoma Treatments; Cataract Surgery; Laser Vision Correction; Contact Lens Fitting; Diabetic Retinopathy Treatments; Multifocal Intraocular Lenses Enjoy! LOW CARB YUM. These two flours are not only keto friendly, but they also have the closest texture to wheat flour with the right modifications. Baked cookies can be refrigerated, and this recipe will keep longer when stored in the fridge. Notify me of follow-up comments by email. Keto Coconut Flour Chocolate Chip Cookies. Line the air fryer basket with parchment paper and place the cookies inside. These cookies are already super low carb, so if you do use either of them, the overall carbs will still be low. Combine your wet and dry ingredients and mix until just combined. Increase speed to … This is a nut and gluten-free recipe that is suitable for both the Keto Coconut Flour Chocolate Chip Cookies (Paleo, Vegan). Add the eggs Beat on low 10 seconds or just until the dry ingredients are moist. Yes! Combine your wet and dry ingredients and mix until just combined. Can I substitute the apple sauce? Paleo, Vegan and Gluten Free. If you follow a low carb lifestyle, you’ll most likely make keto almond flour cookies or coconut flour cookies. - Little Pine Kitchen Ensure you contain them in a sealed container. microwaveable mug or ramekin. Let stand a few minutes to thicken. They were not sweet enough and taste slightly burned. Preheat oven to 350 degrees and line baking sheet with parchment paper. In another bowl add peanut butter. They will keep fresh for up to 2 weeks. « Gluten Free Peanut Butter Blossoms Recipe – Low Carb, Easy Sausage Casserole Recipe with Mock Potatoes ». Fabulous- Thanks for the feedback, Patti! I used an egg instead of applesauce for substitute and added more stevia sugar to taste.I do like how easy these are too make. Serving size is two cookies. Not that I’ve tried. I’ve shared a few chocolate chip cookie recipes on here, including these keto chocolate chip cookies, oatmeal chocolate chip cookies, and my favorite, the BEST healthy chocolate chip cookies. Take 1 tbsp of cookie dough and roll into a ball with your … They are sweet, soft, buttery, and delicious dipped in chocolate. Thick, chewy and soft cookies loaded with chocolate chips, these low carb coconut cookies are eggless and sugar free, but you'd never tell! Stir in the chocolate chips or chunks. Hi! Makes about two dozen cookies. They will keep frozen for up to 2 months. Baking with coconut flour is easier than you think, and are perfect for this healthy chocolate chip cookie recipe! Your email address will not be published. Step 6: Remove cookies from the oven and allow to cool on the lined tray for at least 15 minutes, or until they can easily be moved (they will be fragile). Love the maple syrup flavor (I used Lakanto keto syrup) in the cookies. In large mixing bowl combine flour, cocoa powder, baking soda and salt. Fold in chocolate chips. Regardless, coconut flour is VERY difficult to substitute or replace in a recipe. Home » Desserts » Cookies » Keto Coconut Flour Chocolate Chip Cookies (Paleo, Vegan). Required fields are marked *. Thanks! If you aren’t strictly keto, you can replace the keto maple syrup with pure maple syrup or agave nectar. I don’t consider applesauce to be sugar. Remove from the oven and allow to cool on the tray for 15 minutes, or until the cookies can be moved easily. Air fry for 6 minutes at … You can make these cookies with either coconut oil or butter (or a mix of both). Because of the fiber and protein in coconut, my keto chocolate chip cookies will make you feel full faster. Place each ball on the lined tray and press each into a cookie shape. In small separate bowl whisk eggs with maple syrup and melted … A two-tablespoon serving yields 60 calories, 3.5 grams of protein, 1.5 grams of fat, and a mere 2.5 grams of net carbs! I … It is a main ingredient which cannot be substituted enjoy. Taste-wise, they are incredible- Rich, buttery, sweet and loaded with chocolate! No Bake Chocolate Coconut Bars- 4 Ingredients! Coconut flour is definitely keto friendly and is a great grain free flour to have on hand. An easy keto coconut flour shortbread cookies recipe, with just 4 ingredients and 10 minutes prep time! Step 5: Form 12-16 small balls of dough. Whisk together removing any clumps in flour. The Big Man’s World ® Arman Liew owns the copyright on all images and text and does not allow for its original recipes, pictures and content to be reproduced anywhere other than this site unless authorization is given. … Can I sub honey/coconut sugar for agave/maple ?? It’s low in carbs, high in fiber, and relatively low in calories. These healthy chocolate chip cookies can keep at room temperature, for up to 5 days. The holidays can be a tempting time for anyone avoiding sweets! Ingredients: coconut flour, unsalted butter, coconut oil, pure maple syrup, eggs, vanilla extract, salt, ground cinnamon, and granulated sugar. 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