Unsubscribe at any time. It's moist, delicious, and packed with the most amazing banana flavor. I’ve had plenty of banana bread in my day. In a large bowl, combine flour, sugar, baking powder, baking soda and salt. Go figure, a tropical fruit that makes a cold weather bread. Cream sour cream, sugar, butter, vanilla and eggs. Let's take a … This tried and true recipe is a family favorite, and a must have on any dessert table. It really does not need frosting but would be good with caramel, a powdered sugar glaze or cream cheese frosting. Pour into three 8" prepared (greased, Why Old Fashioned you ask? Mix evaporated milk with vinegar and add … Add bananas baking soda and flour. Add in the icing sugar and beat until everything is soft, pale and fluffy. Cream Cheese frosting recipe is below. Take care. Old-fashioned Banana Cake (my mom’s recipe) has always been one of my favorite cakes. Place one layer of cake with the top side down on a cake plate or server. Yummy! These Old Fashioned Sour Cream Banana Bars should really be called cake. Thank you for the recipe! Let me know, too bad I would have loved to see a photo. With a moist like this Old Fashioned Banana Cake, place a clean linen or pastry cloth over Thank you! Pour into prepared cake pan and bake for approximately 30-35 minutes or until cake tester comes out clean. "Is there any way to lighten it up without losing the great taste and moist texture?" Thanks for the recipe. In a medium bowl beat together butter, sugar and vanilla, until light and fluffy (approximately 3 minutes), add the egg and beat, add the mashed bananas and beat to combine. Because it is a really old recipe, from my Mom’s collection. Hello Robert, for your information there is a metric amounts, underneath the last ingredient, in this case under the frosting, there is “US Customary – Metric”. Dinner the other night with friends, I put the Banana Cake on the table and our chef friend commented “ahh the cake”! See the recipe for Makeover Old-Fashioned Banana Cake to find out how we answered Jacqueline's question. To the Creamed mixture alternately add the dry ingredients with the sour milk, beat on high until smooth. I added sliced bananas, with no sugar added, between the layers for a moist cake full of fresh, banana flavor and added a delicious frosting which is optional. Welcome to the wonderful world of Fresh Banana Frosting! 2 sticks room temperature butter ; 8 cups confectioner's sugar ; 1/2 cup milk ; 2 teaspoons vanilla extract or other flavoring ; Directions. Let me know how it goes. I did half the recipe for a square cake. Place the second and third layer of cake on with the top sides up, placing the sliced bananas and Whipped Frosting on the second as you did the first layer. Ask your husband! https://bakethiscake.com/2012/06/24/vintage-banana-cake-recipe (Cake is best if used within 1-3 days.). But it always seems like more of a cold weather food. This recipe came from the Pet Good Cook's Collection. Banana pudding is traditionally made with vanilla pudding, whipped cream, bananas, and cookies. I was looking for a frosting to save a rather unsweet banana crumb cake. Grease and flour a 9-inch round cake pan. Do you ever find yourself with a ton of leftover bananas … Copyright ©2020, An Italian in my Kitchen. I opened my email from you and there it is!! Old Fashioned Banana Cake the best and easy Cake Recipe, the perfect dessert or snack cake. . Fold in nuts. This tried and true recipe is a family favorite, and a must have on any dessert table. Bananas must be overripe. https://flouronmyface.com/vintage-recipe-project-banana-cake Old Fashioned Banana Cake recipe from scratch. Cream softened butter and add 4 cups sugar, milk and vanilla. Have a great weekend. Recipes / Dessert. I also use cake flour in this recipe because it makes a cake light and airy. Let me know how you liked it. ** mix together 2 tablespoons milk and 1/4 teaspoon lemon juice, let sit 10-15 minutes. Thanks. This old-fashioned banana cake is light and wonderful to serve friends and family anytime. Grease and flour a 9 x 2-inch round cake pan, or line the pan with a piece of parchment or wax paper cut to fit inside the cake pan. You can combine the Cream Cheese Frosting with some of the whipped cream for a creamier frosting/topping. Bake in preheated 350-degree oven for 21 to 22 minutes or until lightly browned. I might try it … I can’t tell you how many times I have made this now. My husband now requests this cake instead of banana bread. I just made it. In another bowl beat together the butter, sugar and vanilla for about 3 minutes, then beat in the egg and then the … Btw, any idea how many calories per slice without the frosting? In a medium bowl whisk the flour, baking powder, baking soda and salt together. With the butter cream frosting, the old-fashioned taste of this moist, rich cake is hard to beat! Make sure your bananas are covered with the Whipped Topping around the sides of cake. Hi Amie, sorry about that I forgot to add it in, but yes you are right one egg. Start with ingredients at room temperature. I doubled the recipe and used a 13”x9” baking pan. I cut it into 15 pieces but you can make them smaller or larger. Keeping my fingers crossed! https://www.foodnetwork.ca/recipe/old-fashioned-banana-cake/21209 The cake smelled heavenly while it baked and the frosting is super simple to throw together. I’m not sure you could get any more vintage charm from a cake than with this combo of cake, fruit and … I’ve made so many cakes in my life that at times… it can be hard to pick a favorite. I'm proud to be an affiliate with Solo Build It! This Banana Cake with Fluffy Cream Cheese Frosting is what all banana bread lovers dream about. Chopped pecans and it turned out very moist and delicious. Besides, all he needed to do was look carefully, instead, he’s In a medium bowl whisk together flour, baking powder, baking soda and salt. I also reduced the sugar to half a cup since I added more sweetness with the additional banana. the cooling rack. Recipes; POPULAR; SUMMER GRILLING; Search; Saves; Sign In; Profile Add a Recipe User Settings Log Out. One thing about this cake is it’s perfect on its own or even frosted. This definitely IS a cake which is fabulous because sometimes banana cakes tend to taste more banana bread. Nobody knows how much is in a cup, especially in Italy! My Nan’s Banana Cake. done in center. Nov 14, 2017 - Welcome to Weekend Potluck #195, we are so happy you could join us! 3 medium sized very ripe bananas, mashed (1 level cup after mashing) 1/2 cup plain vegan yogurt. Enjoy! 3/4 cup granulated sugar. Let cool and frost or sprinkle with powdered sugar before serving. Who needs the bakery when you can make this Old-Fashioned Banana Cake with Creamy Chocolate Frosting right at home?! Ingredients 1 1/2 cups VERY RIPE bananas, mashed (about 4 large bananas) Pear Cobbler Recipe with Apples is made with pears, apples, raisins and spices in a glazed crust of self-rising flous, brown sugar, milk, butter and nuts. Sometimes you just can’t beat those. I thought it was rather tasty and suitable before the coconut and nuts were added. I hope you enjoyed the cake. Evenly distribute the batter between your three cake pans. This recipe is so easy to … You will love this with your morning coffee or serve it as dessert. I love this recipe! Hi Deb, thanks so much, so glad you enjoyed it. Bake in a moderate oven *350 degrees* in a prepared 9x13 pan. My Nan always topped this cake with a very basic lemon icing and I love it that way but I was in the mood for something a little more when I remade this cake. Delicious! Cream sour cream, sugar, butter, vanilla and eggs. In a separate bowl, whisk together granulated sugar, brown sugar, oil, sour cream, … With a simple lemon frosting to finish it off. Pre-heat oven to 350°F (180°C). You probably have all the ingredients on hand right now! an old recipe Mama made often when I was growing up in the 1930s - 1950s. Grease and flour an 8 inch square or 9 inch round cake pan. How many grams of mashed banana should the two bananas yield? Just tried this Banana cake recipe. Have a great week. Whisk together flour, baking soda, ground cinnamon and salt. Slowly add sugar and cream together until very light. Old-Fashioned Frosting. Or how about a Chocolate Frosting? https://divascancook.com/southern-banana-cake-recipe-moist-fluffy Required fields are marked *. Sometimes my bananas are large and sometimes rather small. Fold in flour and banana mixture into batter, starting and ending with flour. Pour batter into a greased 9x13 inch pan, metal or glass. Very delicious! Hi Laura, thanks so much, and yes I just recently changed the recipe card to the boxes, glad they are helpful. Learn how your comment data is processed. . Delicious! It’s one of my husband’s favourites too! So I tried this. How to make Moist Banana Cake with Cream Cheese Frosting. When my husband sees bananas just a tad overripe, his first question is “are you making that cake today”? The Italians and half Italians in this house, aren’t crazy about icing or frosting, so plain or a simple dusting of powdered sugar is all they need. The cream cheese frosting takes it over the top! Run a knife around edges and Add bananas baking soda and flour. for about 23-28 minutes until cake test Carefully wrap the unfrosted cake in a double layer of plastic wrap and then place in a freezer bag, it will keep up to 3 months in the freezer. So I made a super simple lemon frosting of butter, icing sugar, lemon zest and lemon juice to top this version of my Grandmas old fashioned simple banana cake. It came out very moist and taste was perfect. I'd like to wish everyone a very happy November, my favorite month of the year. https://stayingclosetohome.com/old-fashioned-banana-cake-recipe Have a great week. This luscious dessert is sure to become a favorite. It came out wonderful, although next time I’m adding walnuts. https://divascancook.com/southern-banana-cake-recipe-moist-fluffy Also like the check boxes on this page – helps ensure nothing is forgotten. And of course there is no need to buy it you can make it yourself at home. The cake smelled heavenly while it baked and the frosting is super simple to throw together. Let the cake cool completely before you add frosting. So good it doesn't even need frosting! Old-fashioned Banana Cake. It can instantly transport me back to my childhood when we would go around her house as kids and be treated to a slice for afternoon tea. “ask your husband?!”. And with the brown […] August 18, 2013 Nancy N Wilson Leave a comment. Just think of all the cups you use, espresso cups, mugs for tea and coffee etc etc. https://www.homemade-dessert-recipes.com/banana-cake-recipes.html Published March 1, 2019 By Rosemary 32 Comments. Hi Lin, haha thanks so much, I had to a few deep breaths before answering that comment! Frost with Cream Cheese Frosting instead of Whipped Cream. I love banana breads, loaves, muffins and cakes, and this Old Fashioned Banana Cake is one of my absolute favourites. Add the dry ingredients alternately with the sour milk to the dry ingredient and beat until smooth. This site uses Akismet to reduce spam. Stir in the buttermilk. I made this today and it was delicious. Old-Fashioned Banana Cake Photo by Robyn Lee. MIX bananas, granulated sugar and brown sugar in bowl with an electric mixer on low speed until combined. rushing to find a reason to write a mean sexist comment. Also, there are tons of conversion tools out there if you really wanted to make this cake. Have a great rest of the day. Old fashioned Banana Cake - just like Grandma made! While cake is cooling, make penuche frosting. https://www.old-fashion-recipe.com/oldfashionedbananacake.html There are so many ways to dress up a banana cake, but I decided to put a twist on an old favorite recipe: banana pudding. HI Michaela thanks so much. Pour into creamed mixture and mix until all ingredients … The moist, ultra banana-y, slightly-sweet cake is the perfect vehicle for the rich cream cheese frosting. Last Updated March 4, 2020. Hi Maria, sure you can substitute buttermilk for sour milk. Old-Fashioned Banana Cake with Whipped Icing. Whip cream on high speed until soft peak form. Topped with a homemade cream cheese frosting and toasted pecans, it’s a simple, yet outstanding way to end your meal. I have also made a Classic Banana Bread another yummy Banana Chocolate Chip Crumb Cake but I am telling you this is the one! This frosting worked good for that. If I double the recipe for a 13×9 should I use 2 eggs? The cake is so soft, it’s perfect on its own. for over 10  Banana bread meets cake in this moist and decadent Banana Cake with Cream Cheese Frosting. Like this page? I wish I could post the picture here. So yeah it’s a good one. This Banana Cake is a reminder that sometimes simple, old fashioned recipes really are the best. The baked cake will keep a day or two in an airtight container at room temperature or one week in the fridge. In a medium bowl beat butter and cream cheese until creamy approximately one minute. My whole family loved this cake and my kids are thrilled to have it for their school lunch treats this week. Hi Sandi, thanks so much so glad you enjoyed it and yes good idea with the walnuts. This Banana Cake with Fluffy Cream Cheese Frosting is what all banana bread lovers dream about. I, for one, am gonna make this cake right now and let this all slide like water off a ducks back like Rosemary, whom I appreciate for her etiquette and recipes <3 Have a lovely day. You will love this with the cream cheese frosting. Doesn’t make sense, but that’s how it is. Recipe by Denise in da Kitchen. For this cake version, I made a banana pudding frosting that creates an explosion of banana … Beat on medium speed about 30 seconds. You will love this with the cream cheese frosting. She baked a large layer of cake, split it in half, fill it with mashed bananas and sugar, the way most folks did. Do you ever find yourself with a ton of leftover bananas that are getting too ripe and covered in spots? Waiting for it to cool. Please share with your family and friends so those you care about can enjoy Old Fashioned Recipes again. And my grandma's Banana Cake was one of them. I used an 8 inch square cake pan but an 9 inch round would work too. It’s made in a 13×9 inch pan, so it’s great for a gathering. Hi Jan, thanks so glad you all enjoyed it. This homemade vintage frosting is made with a fresh banana, buttercream and touches of cream cheese and lemon. 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