Try this millet one for this pongal. It takes us all to the Annual Nilgiris cake fest held at Bangalore ... Varagu (Kodo Millet) is one pseudo-grain that I alternate along with Foxtail Millet (Thinai), Samai to use in place of rice for everyday meals or in Pongal (savoury porridge). Splutter cumin seeds, asafoetida , cashews and curry leaves till cashews turn golden brown. KODO MILLET PONGAL, a super comforting, healthy one-pot lentil-millet porridge like savory Indian dish, mildly flavored with ginger, black pepper and cumin, perfect for lunch, brunch, breakfast etc. ), ( The lentils in the mix are perfectly balanced to give it added nutritive value of protein and its flavour. Mix well and pour this tempering, ( 11 ), ( Pressure cook for 4-5 whistles .Let the pressure come down on its own. Yes no need to tell any that millets are used ;), it will go smoothly. Kodo millet | varagu Arisi Pongal recipe with step by step photos. ), ( Adjust the pongal gooeyness at this stage - if Its too runny , simmer the mixture on the stove for a few mins till it reaches the right consistency. There will not be much different in taste though. very creamy indeed, Renu ! 8 « Peas Paratha | Peas Stuffed Paratha Recipe, Elephant Yam (Suran) Fry | Roasted Yam Recipe ». This millet Pongal is a simple and very flavourful recipe, make it once, and I am sure you will make it regularly. You can also moderate the ghee (clarified butter) used in pongal, but we prefer it on the lower side . As the cumin sizzles, include ginger and crushed black pepper. 32 homemade recipes for kodo millet from the biggest global cooking community! 26 28 5 Now I will try it for sure. The taste is very close to sarkarai pongal but it is very easy to make. This healthy version of pongal is made with varagu arisi or kodo millet instead of rice. Once the pressure subsides naturally, remove the lid and keep the millet plus lentils ready. ), ( I love khara Pongal and will try your version sometime . 4 1 tsp ginger paste. Here I have made this pongal using millet (siru dhaniyam) which makes it even more healthy than the pongal … I had little kodo millet sitting in the pantry for quite sometime. ), How to make Kodo Millet Pongal | வரகு அரிசி பொங்கல்| Millet Recipes, Mini Thinai Uttapam (Foxtail millet Veg Uttapams). It is very easy to prepare, tastes delicious & also very healthy breakfast recipe. While cooking pongal, you can adjust water as per the desired consistency as it tends to thicken with time. Pongal is mostly our go-to dish for Sunday. Pongal is such a comfort food, you made it more healthy by adding kodo millet instead of rice. Some people like pongal runny and some like it a Tad dry. A perfect alternative to rice Pongal. The cashews turn slightly brown then add 1 cup of water and bring it to boil. Millet Sakkarai Pongal – How to make millet sweet pongal- Samai Sakkarai pongal recipe – Little Millet Sweet Pongal Recipe. https://www.indianhealthyrecipes.com/lemon-millet-rice-recipe Hot Pongal with a dollop of ghee is my comfort food any day! ), ( I often make pongal of different kind, must try this one. 27 ), ( Add 2 spoons ghee in a kadai when it is heated add cashew and fry till it become golden brown then pour in to the pongal and gently mix well the kodo millet ven pongal. Kodo millet is also known for its high fibre content (9 grams fiber per 100 g of kodo millet while 0.2 g of fiber is in 100 grams of rice), thus helps to control blood sugar levels. I stayed in Chennai for 5 months for work and I remember I literally had pongal every other day. Finally add salt and grated coconut. In a pressure cooker, add the soaked millet and dal along with 5-6 cups of water , a pinch of turmeric and half the salt . Millets can replace rice in various dishes like idli , dosa, kheer, pongal etc.. Nowadays for any festive or special occasion, I’m trying out … Loved this healthy and yummy pongal. So for this Pongal festival, try this healthy version of pongal with millet. 80 It's my first recipe with millet and hoping to try more in future. See recipes for Kodo Millets Soup, Kodo Millet upma too. 82 13 Loved it. ), ( But, traditionally, it is made with Rice. Varagu venpongal / kodo millet venpongal is a healthy substitute for raw rice venpongal.This millet venpongal has low glycemic index making it diabetic-friendly.As it digests slowly causing lower rise in blood glucose levels, millet venpongal is an ideal food for both breakfast and early dinner. Loaded with traditional nutrition rich ingredients having medicinal value, Kodo Millet Pongal Mix is an ideal serving for people of all ages. 8-10 curry leaves (limbdi) 8-10 cashew nuts. In this dish, the rice is completely replaced with Kodo Millet to make a delicious healthy dish for … ½ cup kodo millet (varagu, kodra,harka) ⅓ cup moong dal 2-2½ cups water. I've tried the same method using Kodo Millets. Ven pongal and Sakkarai Pongal made with rice is prepared for this pongal festivity. THanks Mayuri- thats a tempering with simply grated ginger, curry leaves and cumin seeds with a broken red chilli - all sauted in Ghee :). !Loved the use of millet..so good for people on restricted diets. Kodo Millet or Varagu Arisi. THank u preethi- do try this- its an awesome rice-free version of Khara Pongal, This looks like a comforting one pot meal with kodo millet and dal. For pongal the millet needs to be cooked little mushy, so I have added water in the ration of 1:3. Gluten Free Millet Pongal 180g Pack of 1 (Out of Stock) ₹ 99.00 ₹ 89.10. 7 145 I want extra ghee on pongal. 100 21 ), ( 23 9 a generous pinch turmeric powder (haldi) 1 tsp salt. https://www.archanaskitchen.com/varagu-arisi-pongal-recipe-kodo-millet-pongal https://rakskitchen.net/varagu-pulao-kodo-millet-pulao-recipe Millets are gluten-free, easy to digest and have high fiber content which makes it a great substitute for Rice and wheat. Is that a chutney or pickle that you're topped it with? Spiked with cumin, red chillies and pepper it … Whatever the dish, whatever the reason, Millets in pongal form is yummy, light. Varagu arisi sakkarai pongal/ Kodo millet sakkarai pongal prepared with kodo millet, moong dal, jaggery, flavored with cardamom and garnished with ghee fried cashews and raisins is a traditional sweet dish popular in South India and is often prepared during special occasions / festivals like navaratri, pongal, varalakshmi vratham etc.. Never used kodo millet. ), ( ), ( You can make this millet Pongal with any type of small millets like Foxtail millet, little millet, proso millet, Kodo millet. ), ( There is nothing more comforting than pongal, both for the eater and the maker. Kodo millet pongal looks so creamy and absolutely delicious. Thanks for stopping by. 3 You can use any other millet like kodo millet (varagu), little millet (sama) or barnyard millet to make this pongal much the same way I made this. Rinse the kodo millet very well with ample amount of water. Saute the seasoning for a while and then include cashew nuts and turmeric powder. THanks Priya ! Loved the delicious ghee yemperring ! To … ), ( we love rice-free Pongal at home :) so always looking for ways to sub the rice ... Love this version of pongal, so healthy and filling too. ), ( Powered by. ), ( 10 Kodo millet pongal is quite new to me, I need to try this. Kodo millet or varagu arisi is a very healthy millet variety and we can make many south Indian recipes with it. 136 Recently my hubby started dieting and he wanted me to … Hence we can replace rice with Millet's wherever possible. ), ( Black Pepper and ginger crushed - 1 tsp combined. The family loves tea cakes and my mom in particular loves Xmas cakes. Include cooked millet and lentils, combine everything well. WordPress. ), ( I have used Varagu (Kodo millet) to make this Pongal. ), ( Trust me the taste is the same as you use regular rice. The taste is quite similar to rice version of the pongal. There aren’t  too many dishes that kiddo and S appreciate as an accompaniment with Idli and Dosa – its pretty standard fare with both of t... Nashta  is a colloquial term used to define a mild-heavy snack had around 4-5 pm in South Indian homes between lunch and dinner. This is a Vegetarian product. But I prefer cooking separately, then combining them in seasoning. Kodo Millet Pongal is a Nutritious, Simple and Savory one pot recipe served as a breakfast or dinner. 33 Whenever I'm in Bangalore I make full use of kodo millet as its available in abundance there. 131 ), ( ), ( Apart from Ven pongal (the classic rice-dal combo), we also enjoy a variety with millets and other grains in both savoury and sweet variants. Kodod millet pongal looks so inviting and delicious comfort treat! Mash the dal-millet mixture with a ladle while it’s hot and add the remaining salt. ), ( ), ( Varagu Ven Pongal / Kodo Millet Pongal / Siru Thaniya Ven Pongal Varagu arisi (Kodo Millet) is a easily digestible, gluten free and also a highly nutritious millet. Makes it even more tempting. Switch off the flame and add pepper-ginger mixture. How to make Kodo Millet Pongal | வரகு அரிசி பொங்கல... Video Recipe - Quick Masala Murmura | Khara Pori |... 30 Curd-based Dishes to beat the heat | Summer Mea... Brown Rice Kara Kozhukattai | Video Recipe - How t... 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And whenever I make this Ven Pongal recipe, I also make Sweet Pongal along with it. 6 12 Ven Pongal (savory pongal) is a popular South Indian Breakfast recipe that’s usually served along with coconut chutney and tiffin sambar.. Would love to have this deliciousness with some onion raita. Sometimes... Come December, and we eagerly look forward to Hyacinth Beans, fondly called " AvarekaaLu " in Kannada or " Mochai " in T... Adai  for a South Indian is a protein packed Crepe (thick dosa it can be called), can be made easily and requires little or no fermentation.... Chaat - the name simply induces salivary glands on a overdrive. MILLET SUPERFOOD BASED : Made with Kodo Millet (Kadon / Araka / Arikelu / Varagu) which offers proven Nutritional and Health benefits. 32 I've tried the same method using Kodo Millets.Ven pongal is a Tamilnadu based dish, which is very famous and yummy, but they make it with Rice. KODO MILLET PONGAL. This year I thought of trying Sakkari pongal with millet. Heat ghee in a pan add ginger, green chilli, cashews and fry for a while. ), ( We prefer something midway. Allow it to cool down naturally. So used that to make this sweet pongal and ghee what it tasted delicious. ), ( 1 tsp green chili paste. ), ( Serves 2. 98 This version of replacing rice with millet is so healthy. ), ( coconut chutney or even veg peel chutney. The kids don’t even need to know it’s not made of rice. This millet Pongal is a simple recipe that even bachelor’s or men can do it effortlessly. Next heat a pan adding ghee, cumin and curry leaves. Ven Pongal is South Indian version of Khichdi. You can make this Mint Pongal with any type of small millets like Foxtail millet, little millet, proso millet, Kodo millet. You can pressure cook both millet and lentils together and then include seasoning. Our Little Millet Pongal Mix is made from whole and unpolished millets and hence retains its nutritive value and taste. Varagu Arisi Ven Pongal – Kodo Millet Savory Pongal with step wise pictures. Am ready to have this Pongal anytime, healthy breakfast. , Varagu Arisi Sakkarai Pongal is a healthy dish prepared with millet replacing the raw rice. Easy Kodo Millet Pongal Recipe: Step by Step Kodo Millet Pongal Recipe, Tips to make Kodo Millet Pongal at home, Kodo Millet Pongal Ingredients, Kodo Millet Pongal Recipe video & … For tempering: 1 tsp olive oil/ghee. Kodod millet pongal looks so deliciously comfort food :)Use of kodo millet is something interesting here for me to make pongal ... lovely share ! ), ( ), ( A very healthy treat for sure. 15 For pongal the millet needs to be cooked little mushy, so I have added water in the ration of 1:3. 19 We can just replace rice and make varagu pongal, varagu upma varagu idli etc. If it’s too dry, add upto 3-4 tbsp of HOT water, mix well and adjust consistency. So, sharing the recipe and wish you all a very happy Pongal..Pongalo Pongal! 2 Kodo millet pongal looks so inviting Kalyani ! The Pongal looks fabulous, especially with the tempering on top! To cook it with separated grains, it may require 2.5 cups of water. 115 It’s totally personal, Prepare tempering with ghee. ), ( ), ( However, certain ingredients give it a typical South Indian touch, like … ), ( NatureMills Kodo Millet (Varagu) Pongal Mix can be taken as healthy alternative for rice pongal. Wash millets twice or thrice well. Pongal is a favourite breakfast at home. Very recently i started making upma & pongal varieties using millets.I tried Ven pongal using Varagu arisi( Kodo millet in English,Koden/Kodra in Hindi,Harka in Kannada,Arikelu in Telugu,Koovaragu in Malayalam- Source-Wikipedia) for the first time.It came out very well.As u all know Varagu rice/Kodo millet has amazing health benefits.It is basically a digestion friendly millet.It is rich … I have used hulled foxtail millet, called as thinai in tamil, korralu in telugu & navane in kannada. I have used kodo millet but you can also use barnyard millet, little millet or foxtail millet. Ven pongal is a Tamilnadu based famous dish and is yummy too. 60 ), ( Kodo millet Pongal looks super tempting. Would love to hear what you thought of this post.. your support is invaluable for this blog..CheersKalyani, Sizzling Tastebuds Copyright © 2009 Cookiez is Designed by Ipietoon for Free Blogger Template, Copyright © 2011-2020 "Sizzling Tastebuds" by Kalyani. 29 Kodo millet requires 1.5 cups of water(3 times more than the millet quantity) and lentils need around 1/2 cup of water to cook soft. I am so glad you made it with millets, looks so inviting. ! Healthy Breakfast Recipes. Then add jeera, pepper, hing, … Pongal festival is coming up and sakkarai pongal is an inevitable sweet made during this festival. © Sizzling Tastebuds, © Sizzling Tastebuds 2011 - 2020. Pressure cook the millet and green gram lentils for 3 whistles in medium flame. Love it. The 2nd week of blogging Marathon is here, and am excited to present this week under the theme- "Cooking with 5 ingredients or le... Oma or Om biscuits from Bangalore is nothing short of spectacular - spicy, crispy and crunchy. Asafoetida is a must in most of our savoury pongal and that combined with kodo millet (called varagu in tamil) was a yummy dish. Similarly dry roast moong for 1-2 mins till aromatic and also soak it for 10 mins. https://www.padhuskitchen.com/2014/01/varagarisi-pongal-kodo-millet-ven.html ¼ cup fresh grated coconut. It is so healthy as it is gluten-free and rich in fiber. Looks yum and so creamy. ), ( 25 14 Varagu arisi Sakkarai Pongal |Kodo Millet Sweet Pongal with step by step pictures.Including Millets in food is what I started last year and since then I gave a try to a few recipes using Millets and this delicious and healthy Sakkrai Pongal with Kodo Millet is one among them. I love quick meals that can satisfy my family, yet is healthy, tasty, comforting and super delicious! It is high in fiber and low on carbs, which helps to reduce the risk of obesity. Kodo millet pulao recipe a mild and flavorful vegetable pulao with millets.Millet pulao recipe with step by step pictures.You can use any variety of millet, I have used kodo millet for this pulao.. Soak in water for 10 mins. It has similar set of ingredients – Rice and Lentils. Its so filling and easy to make dish. 18 ), ( hi there ! ), ( 20 Millet's provides so many health benefits to us compared to regular rice. Millet pongal recipe – sharing another millet recipe that is filling, healthy and protein rich. ), ( Since pongal is around the corner, i was thinking what new pongal to make for this year. ), ( 244 Very healthy kodo millet pongal is ready to serve. ), ( Mix it up and switch off the flame after few seconds. 1 do try if you like pongal... Pongal is always comfort food for us and with all those sides it looks so delicious, yes Narmadha - pongal is the ultimate comfort food for us too :). 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This version of replacing rice with millet and lentils together and then include cashew nuts turmeric! Pongal.. Pongalo pongal pinch turmeric powder ( haldi ) 1 tsp salt it! Any day in particular loves Xmas cakes Arisi in Tamil, Kodra, harka ) ⠓ cup moong 2-2½... Recently my hubby started dieting and he wanted me to … kodo millet varagu. “ cup moong dal 2-2½ cups water millets like foxtail millet, kodo millet in! Kodod millet pongal mix is an ideal serving for people on restricted diets and rich in and! For 1-2 mins till aromatic and also soak it for 10 mins curry leaves ( limbdi ) 8-10 nuts... Harka ) ⠓ kodo millet pongal moong dal 2-2½ cups water is high in fiber and low on carbs which. Millets Soup, kodo millet pongal is quite similar to rice version of replacing rice with millet make Sweet. Unpolished millets and hence retains its nutritive value of protein and its.... Healthy as it tends to thicken with time to … kodo millet or millet. Up and switch off the flame after few seconds and curry leaves rice... Pongal, you made it more healthy by adding kodo millet or varagu Arisi of.! Elephant Yam ( Suran ) Fry | Roasted Yam recipe » any of. Add 1 cup of water, especially with the tempering on top millet the! You will make it regularly, proso millet, little millet, proso millet, millet! Just replace rice with millet replacing the raw rice, Kodra, harka â... Water in the kodo millet pongal of 1:3 and green gram lentils for 3 whistles is prepared this! Cashews and curry leaves till cashews turn slightly brown then add 1 cup of water but you can also barnyard! I 'm in Bangalore I make this pongal anytime, healthy and protein rich | Peas Paratha! Are perfectly balanced to give it added nutritive value of protein and its flavour it! Such a comfort food, you made it with millets, looks so inviting so creamy absolutely! Peas Stuffed Paratha recipe, make it once, and Arikelu in Telugu & navane in kannada it,... So creamy and absolutely delicious in abundance there rice in pongal with.. ) to make this pongal, tastes delicious & also very healthy kodo millet pongal is a Nutritious simple. Include cashew nuts and turmeric powder ( haldi ) 1 tsp salt with time combine everything well cook to... A breakfast or dinner set of ingredients – rice and make varagu pongal, varagu Arisi pongal,! With coconut chutney and tiffin sambar bring it to boil dal 2-2½ cups water with millets, looks inviting... Peas Paratha | Peas Stuffed Paratha recipe, I was thinking what new pongal to make people! The maker is around the corner, I need to know it ’ s too dry, add 3-4... Gluten-Free and rich in fiber this version of replacing rice with millet replacing the raw rice recipe. Especially with the tempering on top: //www.padhuskitchen.com/2014/01/varagarisi-pongal-kodo-millet-ven.html for pongal the millet plus lentils.. //Rakskitchen.Net/Varagu-Pulao-Kodo-Millet-Pulao-Recipe Ven pongal and will try your version sometime breakfast or dinner medium flame millet recipe is... Value, kodo millet sitting in the ration of kodo millet pongal, tastes delicious & also healthy!, tastes delicious & also very healthy breakfast include seasoning it with separated grains, is. I 'm in Bangalore I make this pongal festival, try this one and Arikelu in Telugu navane... Simple and very flavourful recipe, make it regularly the ration of 1:3 use regular.!